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At Beyond Meat, we started with simple questions. Why do you need an animal to create meat? Why can’t you build meat directly from plants? Thus, we make plant-based meats that allow families to eat more, not less, of the traditional dishes they love while feeling great about the health, sustainability, and animal welfare benefits of plant protein. Our goal is to bring exciting change to the plate—and Beyond.
At Beyond Meat, we believe in feeding a better future and advancing this mission in Foodservice is our passion. We are seeking a Regional Sales Manager, Midwest that can translate their passion into partnership value and business results.
The Regional Sales Manager reports to the VP, Foodservice and is responsible for delivering net revenue, volume, distribution, and share growth objectives in an assigned region. The right candidate is collaborative, enterprising, drives for results, thrives in a fast-paced environment, and willing to roll up their sleeves to win.
Beyond Meat is an equal employment opportunity employer. Candidates are considered for employment without regard to race, creed, color, national origin, age, sex, religion, ancestry, veteran status, marital status, gender identify, sexual orientation, national origin, liability for military service, or any other characteristic protected by applicable federal, state, or local law. If you are interested in learning the status of your application, please note you will be contacted directly by the appropriate human resources contact person if you are selected for further consideration. Beyond Meat reserves the right to defer or close a vacancy at any time.
Please note that Beyond Meat has adopted a COVID-19 vaccination policy to safeguard the health and well-being of our employees. All U.S. employees who (a) physically enter a Beyond Meat facility in the United States, (b) represent Beyond Meat at work-related events, including but not limited to trade shows and product demonstrations, or (c) physically enter customer or potential customer sites in connection with their work for Beyond Meat must take all necessary steps to be Fully Vaccinated as a condition of employment, unless a reasonable accommodation is approved.
Posted 2 years ago
We contribute to SDG 2, Zero Hunger, by providing plant-based meat alternatives that can help combat food insecurity and contribute to more sustainable food systems. Our products can be produced with fewer resources than traditional animal-based meats, making it easier to feed a growing global population.
We address SDG 12, Responsible Consumption and Production, by offering environmentally friendly and resource-efficient plant-based meat alternatives. Our products require less land, water, and energy to produce than animal-based meats, reducing the overall environmental impact of food production and helping consumers make more sustainable choices.
We support SDG 13, Climate Action, by reducing greenhouse gas emissions associated with livestock production. Our plant-based meat alternatives generate fewer emissions than traditional meat production, contributing to the global effort to mitigate climate change and protect the environment.