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Beyond Meat

www.beyondmeat.com
At Beyond Meat, we are on a mission to change the way people consume meat by offering delicious and nutritious plant-based alternatives. We believe that by creating meat directly from plants, we can address some of the world's most pressing issues, including human health, climate change, natural resource depletion, and animal welfare. Our goal is to make a positive impact on the environment and society while providing consumers with a more sustainable and healthier food choice.

Sustainability at Beyond Meat

  • SDG 2 Zero Hunger

    We contribute to SDG 2, Zero Hunger, by providing plant-based meat alternatives that can help combat food insecurity and contribute to more sustainable food systems. Our products can be produced with fewer resources than traditional animal-based meats, making it easier to feed a growing global population.

  • SDG 12 Responsible Consumption and Production

    We address SDG 12, Responsible Consumption and Production, by offering environmentally friendly and resource-efficient plant-based meat alternatives. Our products require less land, water, and energy to produce than animal-based meats, reducing the overall environmental impact of food production and helping consumers make more sustainable choices.

  • SDG 13 Climate Action

    We support SDG 13, Climate Action, by reducing greenhouse gas emissions associated with livestock production. Our plant-based meat alternatives generate fewer emissions than traditional meat production, contributing to the global effort to mitigate climate change and protect the environment.

Current Job Openings at Beyond Meat

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